Prima Bakeries acquires Cornish Premier Pasties

Pasties and blue cheese artfully placed to look appetising.

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The transaction was funded by ThinCats. Our team comprised Sam Phillips, Paul Crocker and Tom Slade.

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Transaction services director Sam said: \”Prima Bakeries is a resilient business whose success has been built on its reputation for quality products, including their award-winning Cornish pasties. In recent times, it has also benefited from the growing popularity of staycations.

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\”The strategic acquisition of Cornish Premier Pasties creates a larger group with capacity for further growth, not just in the South West but nationally. We were delighted to work closely with Prima, ThinCats and Cornish Premier during the due diligence process.

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\”It\u2019s particularly pleasing to see an independent food producer successfully competing with national chains thanks to the quality of its products, and we wish the combined group every success.\”

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The acquisition opportunity for Prima arose due to the retirement of Cornish Premier\u2019s well-known owners, Frank Bradshaw and Fiona Rick.

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Mark Norton, managing director of the combined group, said:

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PKF Francis Clark were appointed by our principal funder to undertake very detailed financial due diligence work on Prima Bakeries Ltd and the acquisition target, Cornish Premier Pasties Ltd.
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At first this appeared very daunting due to the size and scope of the work involved. However, Sam Phillips and his team very skilfully broke the work down into bite-size chunks, which allowed us to fully understand what they needed. Despite a short deadline, they were very patient and thorough and were friendly and professional at all times.
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Mark added: \”There is remarkable synergy between Prima and Cornish Premier – both businesses share a similar culture and have a strong reputation in the marketplace. By bringing the two companies together to become one of Cornwall\u2019s largest food and drink businesses, it will give both companies the structure and market presence to further develop the combined organisation.\”

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The South West food and drink sector is one of the strongest of any UK region, with over 2,200 businesses and 60,000 employees. Across our eight offices, PKF Francis Clark has expertise in a wide range of disciplines to support food and drink businesses of all sizes with issues including: funding, exit and succession; commercial relationships with supermarkets and other multiples; innovation of products and processes; business collaboration; staffing and skills; commodity pricing; VAT, customs and duties.

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For more information about our food and drink specialists, click here.

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