Food and drink

From up-and-coming artisans to beloved national brands, we’re proud to work with many of the UK’s finest food and drink businesses

Growers and producers. Processors and manufacturers. Distributors, wholesalers, and retailers. Secret ingredients and household names. Our food and drink clients achieve some wonderful things.

At PKF Francis Clark, our roots are deep in the soil of the South West. So of course, we have a century of experience helping food and drink companies to flourish and grow.

That constant focus is important because the challenges you face as a food producer are always on the move. Lately, we’ve helped clients handle labour shortages and rising ingredient costs, plan for climate change, and respond to changing consumer demand.

We support your growth ambitions too. If you’re planning an investment in technology or innovation, increasing your capacity, or diversifying, we can help you forecast cashflow, find the right finance, and make the most of tax reliefs.

And if you’re importing or exporting, our international team can keep you on track. They’re experts in complying with the different VAT regimes – not to mention indirect taxes on things like packaging. Plus, as part of PKF, we can provide you with local support worldwide.

Whatever you’re facing, whatever you’re planning, you can count on us. We’ll be at your side – with a listening ear, a clear view of your business, and the technical expertise to help.

Regular contact and ad-hoc support

It’s up to you how much contact and support you’d like. But we’re always keeping an eye out for you, and here to answer your questions and act as a sounding board for your thoughts and ideas. Many of our clients find regular site visits are helpful, as they give you a chance to stop and check your progress against your strategic goals.

Whatever you’d prefer, two things won’t change. First, you’ll always find our communications clear, quick, and easy to understand. Second, you’ll be supported by the same core team – helping us to build an understanding of your business and what makes you tick.

Staying ahead through listening and research

In food and drink, there’s always something new going on. And with clients and connections throughout the industry, we’re perfectly placed to spot issues and trends as they emerge. That gives us a great opportunity to keep you ahead.

We regularly conduct research into the sector and organise roundtable events with leading businesses. For instance, we recently discussed the move towards sustainable business models and what it means for the industry as a whole. We’re very happy for you to help guide that learning. So, if there’s a subject you’d like to see discussed, please let us know.